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nation and its food

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TitleThe nation and its food

Author

Addison, Christopher (Viscount)

Place of publicationLondon, England

PublisherErnest Benn

Year of publication1929

Pagination32p

Dimensions18cm

MaterialBook

Series titleSelf and society; 18

SubjectFood industry; Co-operative movement

Part ofSelf and society: second twelve essays - social and economic problems from the hitherto neglected point of view of the consumer

Copy number	Shelfmark	Loan category
1000189	E05	Reference only

Copy number	1000189
Shelfmark	E05
Loan category	Reference only

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